BAILEYS CHOCOLATE MOUSSE RECIPES
Deliciously light, fluffy chocolate mousse infused with the sweet flavor of Baileys Irish Cream. Perfect for the holidays!
INGREDIENTS
- 2 tsp. unflavored gelatin
- 2 Tbsp. cold water
- ¼ c. boiling water
- ½ c. sugar
- 2 Tbsp. cocoa powder (for a more intense chocolate flavor, add 1 additional Tbsp.)
- 1½ c. heavy cream, very cold
- ½ c. Baileys Irish Cream, very cold
- 1 tsp. vanilla
INSTRUCTIONS
- *Before beginning, prep bowl and beaters by placing in the freezer for 15-20 minutes to chill.*
- Sprinkle gelatin over cold water in small bowl; stir and let stand 1 minute to soften.
0 Response to "BAILEYS CHOCOLATE MOUSSE RECIPES"
Posting Komentar