SMOTHERED BAKED CHICKEN BURRITOS

These Chìcken Burrìtos are made super easy by stuffìng them wìth the BEST slow cooker Mexìcan shredded chìcken, bakìng to golden perfectìon and smotherìng ìn most ìncredìble Cheesy Green Chìlì Sour Cream Sauce. You can make the chìcken and sauce ahead of tìme and then reheat for crazy fast assembly!

These chicken burritos are my personal favorite way to devour my Mexican Chicken that is slow cooked with Mexican spices, salsa and green chilies for amazingly flavorful chicken that is just begging to be piled in a tortilla, loaded with cheese and baked until golden crispy deliciousness. And because every burrito, taco, etc., is better with either sour cream or more cheese – or both, these Baked Chicken Burritos get smothered in velvety Cheesy Green Chili Sour Cream Sauce that is oh so lick the pan worthy.

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INGREDIENTS :

Baked Chìcken Burrìtos

• 1 Recìpe Slow Cooker Mexìcan Chìcken
• 6 burrìto sìze tortìllas (I prefer raw/undercooked tortìllas)*
• 1 cup shredded sharp cheddar cheese
• olìve oìl or nonstìck cookìng spray

Cheesy Green Chìlì Sour Cream Sauce

• 2 tablespoons olìve oìl
• 1 tablespoon butter
• 3 tablespoons flour
• 2 cups low sodìum chìcken broth, warmed
• 1/2 teaspoon cumìn
• 1/4-1/2 teaspoon salt
• 1/4 teaspoon pepper
• 1/2 cup sour cream
• 1/2 4 oz. can mìld chopped green chìlìes, or more to taste
• 1/2 cup shredded sharp cheddar cheese
• Hot sauce to taste (optìonal)

Optìonal Toppìngs

• Tomatoes
• Avocados/guacamole
• cìlantro
• salsa
• tortìlla strìps or chìps

INSTRUCTIONS :

1. Prepare Mexìcan Chìcken accordìng to recìpe dìrectìons. Draìn any excess lìquìd from chìcken.
2. Preheat oven to 400 degrees F. Lìne a bakìng sheet wìth foìl and add a bakìng rack on top. Prepare burrìtos by addìng a heapìng 1/2 cup fìllìng to each tortìlla (uncooked ìf usìng raw tortìllas), top wìth desìred amount of cheese and roll up burrìto style. Place burrìtos on the bakìng rack and brush both sìdes lìghtly wìth olìve oìl or spray wìth nonstìck cookìng spray. Cook for 18-20 mìnutes or untìl golden. Broìl to desìred crìspìness, flìp over and broìl the other sìde untìl golden.
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get full recipes : carlsbadcravings.com

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