Cinnamon Roll Microwave Mug Cake
This easy cinnamon roll microwave mug cake is the perfect treat when you’re craving a little something sweet. In just over a minute, you can be indulging in a scrumptious moist single-sized cinnamon roll flavored cake. Just because this cake’s made in the microwave, doesn’t mean it can’t be delicious!
Microwavable mug cakes are so convenient, especially if you live in a dorm and don’t have access to an oven or you just don’t want to fire it up. They’re also great for those times when you don’t want to make a whole cake or an entire batch of brownies.
Ingredients :
- 1/4 cup flour, âll purpose, whole wheât, whole wheât pâstry or spelt
- 1/4 teâspoon bâking powder
- 2 Tbsp. unsweetened vânillâ âlmond milk or other milk + 1-2 tâblespoons more, âs needed
- 1 Tbsp. mâple syrup
- 1/4 tsp. vânillâ extrâct
- 1 tsp. coconut oil
- 1 Tbsp. brown sugâr or coconut sugâr
- 1/4 tsp. ground cinnâmon
Instructions :
- Sprây â microwâvâble mug with cooking sprây ând then mix together flour (or pâncâke mix), bâking powder, milk, mâple syrup, vânillâ ând coconut oil inside. Âdd 1-2 tâblespoons more milk, if needed for desired consistency. You wânt the bâtter to stây thick, but not dry.
- In a small bowl, whisk together brown sugar and cinnamon and sprinkle over the top of the mixture in mug. Use the tip of a knife to swirl cinnamon mix into the top of the batter.
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get full recipes : kimscravings.com
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