Rich and Chewy Butterscotch Bars
Butterscotch Bars . . . these bars are thick and chewy and full of crunchy pecans. The maple flavoring adds a wonderful depth of flavor.
I needed some treats to take to a neighbor today, and wanted to try something fast and easy. So I whipped up these butterscotch bars. Oh man, are they ever good!
They are moist and chewy and have a great butterscotch-y (is that a word?) flavor. I used pecans in mine and I thought it was perfect. I love using this nut chopper to chop my pecans. I store it in the fridge so I can have chopped nuts ready in seconds. Such a time saver!
Ingredients :
- 1 1/4 cups brown sugar
- 1/2 cup melted butter
- 1 1/2 tsp maple flavoring
- 2 eggs
- 1 1/2 cups flour
- 1 tsp baking powder
- 1/4 tsp salt
- 1/2-1 cup chopped pecans or walnuts
- Cream sugar, butter, and maple flavoring in a mixing bowl. Beat in the eggs. Stir in dry ingredients and nuts. Pour into a greased 9" square pan.
- Bake at 350° for about 30 minutes or till toothpick comes out clean. Cool on a wire rack, then cut into bars.
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full recipes please see : www.creationsbykara.com
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